The Hotel Restaurant " Pomieri " is also famous for its restaurant, often center of banquets and receptions. Here you can taste a veracious and savory local cuisine, that uses products of quality. Panelle di ceci cooked in the oven, Mushrooms grilled, Omelets of mountain's grasses, Meats and Cheeses of the madonita's district, with the famous " Sfingione alla Paesana" or the genuine one" Tuma Dolce", they are some of the dishes more appreciated of Pomieri's cuisine. Among the first dishes, the Pappardelle with wild boar meat sauce, the various recipes of mushrooms, passing to the second dishes of local game as the" Sticchiole" of grilled lamb and " U' Bruciuluni" of meat. For sweets it is possible to taste the cheese cake " Sfogghiu " and Hazelnut cake.